A 16-inch carbon steel kitchen knife with wood handle.
A small 9-inch carbon steel kitchen knife with wood handle.
Small 11-inch carbon steel kitchen knife with wood handle.
A 13-inch carbon steel kitchen knife with wood handle.
A large 22-inch carbon steel kitchen knife with wood handle.

Carbon + Boxwood Kitchen Knife

$28.00
Pallarès Solsona Knives

We fell in love with these Spanish kitchen knives for their simple but beautiful construction. The solid boxwood handles feature a unique rounded shape that fits nicely in the hand, while the carbon steel blades retain their sharpness, making for a superior slicing and dicing experience. 

Carbon steel knives can be made sharper and stay sharper than stainless steel knives, but they require a little more care. Please read our tips for Caring for Carbon Steel Knives before you purchase. 

Materials

carbon steel, boxwood
Specifications
  • 9 cm
    3.5" blade length
    7.25" total length
  • 13 cm
    5" blade length
    9.25" total length
  • 16 cm
    6.25" blade length
    11" total length
  • 22 cm
    8.75" blade length
    13.5" total length
  • made in Spain
Care

Immediately hand wash with mild soap and dry after use. The carbon steel blades will oxidize and rust if not looked after, so make sure to clean, dry thoroughly, and wipe with a little Camellia Oil if not used daily. Please read our tips for Caring for Carbon Steel Knives before purchasing.

For more information on caring for wooden knives, we invite you to read our article, "Wooden Brushes, Knives, and Tools: Tips for Use and Care".
Further Reading

Founded in 1917, Pallarès Solsona is one of the few remaining family-owned companies in an area of Spain long known for its knife-making industry. They have managed to adapt to modernization while retaining their traditions of quality and craftsmanship. The result is a selection of knives and tools that are as beautiful as they are functional. 
View details