Fork-Tip Tomato and Cheese Knife
The perfect companion for any charcuterie board, this Fork-Tip Tomato and Cheese Knife makes slicing and serving effortless—so you and your guests can get back to grazing.
Its serrated stainless steel blade glides effortlessly through cheese, cured meats, crusty bread, fresh fruit, and ripe tomatoes, while the three-pronged fork lifts and serves each piece neatly. The handsome cherrywood handle provides a comfortable grip and precise control, letting you serve everything from creamy Brie and Camembert to firm alpine-style cheeses with ease.
Pair with the Cheese and Salami Knife to complete your dinner party spread.
Materials: stainless steel blade, cherrywood handle, aluminum rivets
Wood is a natural material, so each handle’s grain, color, and texture may vary—making every knife one-of-a-kind.
Made by: Windmühlenmesser Manufactur
Made in: Germany
Specifications:
- total length measures 8.3", blade measures 4.3"
- 59-60 HRC Rockwell hardness
Care: Hand wash only. For more information on caring for wooden knives, we invite you to read our article, "Wooden Brushes, Knives, and Tools: Tips for Use and Care".
Further Reading: Founded in 1872 by Robert Herder, this family-run workshop in Solingen, Germany, has handcrafted high-quality kitchen tools for over a century. Windmühlenmesser knives, marked by the iconic Windmill logo, carry on this legacy with time-honored dry fine-grinding techniques and five generations of precision, care, and innovation.
We invite you to explore our entire selection of kitchen knives from Windmühlenmesser Manufactur.







