‘Supeq’ means ocean in a local Native American dialect of the Algonquian languages. This blend, made from 100% New England-sourced ingredients, is loaded with umami flavor. Nutrient-rich dulse seaweed is mixed with shiitake mushroom, ginger (yes, grown in Massachusetts!), nettle, and hot chile to create a wicked delicious spice blend that's healthy, too.
Try on top of eggs or fish, mixed into kale salad or sautéed spinach, or just as a sprinkle on popcorn.
Ingredients:Dulse seaweed (ME), sea salt (ME), shiitake mushroom (MA), ginger (MA), nettle (VT), hot chili (MA)
Made by:Curio Spice Co.
Made in:Massachusetts, USA
Specifications:1.5 oz
