Codskin Jerky

Polkadog Bakery

The cod used to make this cod skin jerky for dogs or cats is caught wild in season by fishermen on small boats in Alaska. Each skin is hand-rolled and slowly dehydrated in Polkadog's kitchen on Boston's Fish Pier to create these crunchy, savory, healthy cod skin treats. 

Ingredients: cod skins

Made by: Polkadog Bakery

Made in: Boston, MA

Specifications: 4.7oz




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