Vermont Maple Syrup

Regular price $8.95

April’s Maple is nestled deep in the Northeast Kingdom of Vermont on 800 beautiful acres of a family-run farm. This pure Vermont maple syrup is made every year between February and April when spring is just arriving in Vermont and the sap starts to run. With its gorgeous amber color and rich maple flavor, it’s a great all-purpose organic maple syrup for pancakes, marinades, or baking. The glass flask highlights its beautiful hue and is perfect for gift-giving. 

Ingredients

100% pure Vermont organic maple syrup

Specifications
  • small flask: 3.33 fl. oz.
  • large flask: 12.7 fl. oz. 
  • made in Vermont, USA
Further Reading

April’s Maple is a family-run maple producer nestled on 800 acres in Vermont’s Northeast Kingdom. We love partnering with them for their Vermont-made maple products and their commitment to family, community, sustainability, and putting a little fun in every batch.