Organic Raw Yuzu Syrup
Yuzu Syrup from Bacanha is an aromatic concentrate of this exceptional citrus fruit from Asia. The aroma is tangy, fruity, and fresh. Raw yuzu syrup can be used in smoothies, cocktails, lemonade, or diluted with still or sparkling water over ice.
The Bacanha line of organic syrups is crafted in France using artisanal methods and thoughtfully sourced ingredients. Each variety gets its unique flavor from natural extracts—no synthetic flavors or additives are used.
Instead of beet sugar, Bacanha uses pure organic cane sugar, chosen for its cleaner taste and its ability to let natural flavors come through. These syrups are a smart alternative to overly sweet, artificial mixers, and work just as well in cocktails as they do in non-alcoholic drinks.




