Louis' Mixed Drinks with Hints for the Care and Serving of Wines is a classic cocktail recipe book, originally published in 1906 by Louis Muckensturm. Included in its famed recipes are one of the earliest guides to making a dry martini and a martini cocktail (a martini made with sweet vermouth instead of dry). With an introduction by Phil Duff.
Written by: Louis Muckensturm
Made in: New York City, USA
Specifications: 113 pages (hardcover)
