An all natural spirit infusion kit to flavor your alcohol without chemicals, preservatives, or high fructose corn syrups. Put a spin on classic cocktails, infuse your base liquor with one of Vena's infusion jars made with freeze dried fruit, herbs and bitter sugar cubes. All of the ingredients have already been expertly paired; the only thing to do is add the alcohol.
THE FAST WAY: Pour suggested alcohol into a pot on stove and bring just to a boil. Carefully pour hot spirit into jar over infusion ingredients. Put lid on tightly, give a good shake, let cool (usually about 30 minutes), strain and enjoy!
THE SLOW WAY: Add suggested alcohol to your jar and let it steep for 5-7 days. Give it a good shake, taste, and when it’s to your liking, strain and enjoy!
Maple Pear Old Fashioned - Pear, sage, citrus, organic cane sugar, pure maple sugar, bitters
Spiced Rum - Cinnamon, star anise, spices, orange, organic coconut sugar, organic cane sugar
Campfire Bourbon - Orange, lapsang souchong tea, vanilla bean, organic cane sugar, bitters
Rocky Coast Bloody Mary - Tomato, celery, Maine seaweed (Alaria), horseradish, black peppercorns, lemon, bitters, spices, Maine sea salt, apple cider vinegar, organic cane sugar
Sweet Heat Tequila - Strawberry, jalapeño, citrus, organic cane sugar, bitters
Sea Rose Gin - Organic rose buds, apples, orange, bitters and organic cane sugar
Materials: freeze dried fruit, herbs, bitters, sugar
Made by: Vena's Fizz House
Made in: Maine, USA
Specifications: Suitable for 4 proper cocktails