Vermouth Brined Olives
Jack Rudy’s Vermouth Brined Olives celebrate everything we love about a classic Martini: a splash of dry vermouth complemented by the essence of juniper and coriander that defines a great dry gin.
These California-grown olives are hearty, unstuffed, and make a perfect companion to a Dry Martini or Bloody Mary. You might even enjoy eating them straight from the jar with an Olive Spoon!
Ingredients: green olives, water, salt, vinegar, lactic acid, juniper berries, sodium benzoate (preservative), vermouth
Made by: Jack Rudy Cocktail Co.
Made in: USA
Specifications:
- 16 oz.
- approx. 40 olives per jar
Use: Add savory depth to a Dirty Martini or Bloody Martini. They also make an elegant addition to any charcuterie board, pairing beautifully with cured meats, cheeses, and other cocktail-hour favorites.
Further Reading: Inspired by their adventurous great-grandfather, Jack Rudy Cocktail Co. is a family-run brand crafting small-batch cocktail mixers, bitters, and bar goods in the American South. With a focus on reviving long-forgotten staples of the American bar, they blend traditional inspiration with modern craftsmanship to create fine ingredients for exceptional cocktails.
Shop our full Jack Rudy collection for more bar essentials.



