Everything Grill
Formerly known as Steak Masala, Diaspora's Everything Grill Spice Blend has been renamed to reflect its versatility across a variety of grilled meats and vegetables.
Forget about bland eggs or sad veggies—just a sprinkle of this blend adds bold, savory, herbaceous flavor to even the simplest meals, on and off the grill! This all-purpose grill seasoning tastes incredible on roasted veggies, steak, and salad alike. Everything Grill is a punchy, dynamic blend with black pepper, chili, and pink garlic for smoky umami; fennell and wild ajwain for herbaceous depth; and just enough salt to bring every flavor into focus. Use it on everything!
Materials: black pepper, pink garlic, fennel, salt, chili pepper, wild ajwain
Made by: Diaspora Co.
Made in: India
Specifications: 2.3 oz
Use:
- Use to season proteins of all kinds. This savory spice blend is amazing on steaks, pork chops, chicken, and lamb. Plus, it’s fantastic with fish and seafood like salmon, swordfish, trout, and shrimp.
- Use to season everything from potatoes, carrots, and mushrooms to cabbage, zucchini, and asparagus.
- Add a couple tablespoons to panko breadcrumbs for crispy chicken cutlets, pork cutlets, salmon, and even fried tofu.
Check out this recipe from the Diaspora website for Asha's Crispy Smashed Parmesan Potatoes.
Further Reading: Women-owned Diaspora Co. is committed to growing a better spice trade equitably and deliciously. They source South Asia's freshest heirloom and single-origin spices directly from their partner farms to bring you next-level flavor and fragrance.

