Bird's Beak Carbon Paring Knife
From pear peels to peach skins, this carbon steel paring knife tackles everyday kitchen tasks with ease. Its curved 'bird's beak' blade delivers sharp, clean cuts for peeling and skinning fruits, vegetables, and potatoes. With proper care, it stands as an essential in your kitchen toolkit for years to come.
Sourced from the northern slopes of German and Austrian forests, the cherrywood handle is expertly ground, free-formed, and finely polished by hand—making each piece beautifully one-of-a-kind. The ergonomic grip offers comfortable control and reduces fatigue during repetitive tasks.
For more kitchen essentials, shop our entire selection of Paring Knives.








