Nogent Santoku Hornbeam Knife

Name: Nogent Santoku Hornbeam Knife
Brand: Nogent
SKU: 02940K
Price: 25.00 USD
Availability: OutOfStock

$25.00

Nogent

A practical kitchen essential with French craftsmanship at its core. The Nogent Santoku Knife is made for daily prep work including mincing herbs, slicing vegetables, or trimming meat. Its stainless steel blade is lightweight but sharp, with a straight edge and curved tip that make it easy to maneuver.

Fitted with a hornbeam wood handle, the knife offers a sturdy, comfortable grip without unnecessary frills. The handle is heat-treated for durability and lightly waxed to bring out the natural grain of the wood.

Built in France by a company with over a century of knife-making tradition, this Santoku reflects the kind of timeless utility we stand behind: well-made, reliable, and ready to work.

Materials

blade: a proprietary mix of stainless steel, carbon, and molybdenum (Rockwell Hardness 56-58 HRC); hornbeam wood handle

Wood is a natural material and as such, is subject to variations in color and grain. The color of the handle may vary slightly from the photos shown here due to differences in wood grain and finish.

Specifications

blade length: 4.4" (11 cm)
total length: 8.5" (22 cm)
partial tang
Rockwell Hardness 56-58 HRC
made in France

Care

Hand wash only and dry thoroughly immediately after use to prevent rust spots from forming. Do not place in the dishwasher. Avoid soaking your knife in water to prevent warping of the wooden handle. For more detailed maintenance tips, please refer to Nogent's Care Guide.

For more information on caring for wooden knives, we invite you to read our article, "Wooden Brushes, Knives, and Tools: Tips for Use and Care".