Langloch Cheese Knife
Glide across soft Brie and slice through firm Manchego with the Langloch Cheese Knife by Windmühlenmesser. Its L-shaped design leaves space for fingers and knuckles, enabling effortless, precise cuts—so you can get back to grazing.
The hand-ground stainless steel blade features large holes to prevent sticking, while its gently rounded shape allows a smooth rocking motion for cutting through hard rinds. The cherrywood handle is sourced from the northern forests of Germany and Austria, with each piece expertly shaped and polished by hand.
Pair your Langloch with the Fork-Tip Tomato and Cheese Knife to complete your dinner party spread.
Materials: stainless steel blade, cherrywood handle, aluminum rivets
Wood is a natural material, so each handle’s grain, color, and texture may vary—making every knife one-of-a-kind.
Made by: Windmühlenmesser Manufactur
Made in: Germany
Specifications:
- total length measures 11.4", blade measures 6"
- 59-60 HRC Rockwell hardness
Care: Hand wash only. For more information on caring for wooden knives, we invite you to read our article, "Wooden Brushes, Knives, and Tools: Tips for Use and Care".
Further Reading: Founded in 1872 by Robert Herder, this family-run workshop in Solingen, Germany, has handcrafted high-quality kitchen tools for over a century. Windmühlenmesser knives, marked by the iconic Windmill logo, carry on this legacy with time-honored dry fine-grinding techniques and five generations of precision, care, and innovation.
We invite you to explore our entire selection of kitchen knives from Windmühlenmesser Manufactur.







