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Albacore Tuna in Spicy Olive Oil

Welcome to your favorite new tuna. Incredibly tender, bursting with flavor, buttery with each bite, and satisfyingly clean and simple, Fishwife's Albacore Tuna in Spicy Olive Oil is premium tuna with a kick.

Enjoy with potato chips and hot sauce, mixed with kewpie over steaming white rice, stirred into a simple pasta with lemon. But first, try straight from the tin to get a mouthful of this heavenly tuna!

Sourcing notes:
  • Albacore tuna is regarded as the most premium species of tuna, with the Bay of Biscay hook-and-line fishery known to produce the highest-quality fish.
  • caught during the albacore tuna (Thunnus alalunga) fishing season between June and August for peak quality
  • packed at a traditional Spanish cannery founded in 1869, which has refined its artisanal canning process over centuries
  • Each tin is packed by hand with Spanish olive oil and salt.

Materials:  Albacore tuna (fish), olive oil, hot paprika, cayenne, white pepper, garlic, salt

Made by: Fishwife

Made in:  USA and Canada

Specifications: 3.2 oz; packed in BPA-free cans

Further Reading: Fishwife is a Los Angeles-based, women-owned food company that works with responsibly managed fisheries and farms in an effort to make premium, ethically sourced tinned seafood.

What is a fishwife? The term "fishwife" dates back to the 16th century, when it was used to describe the wives of fishermen who sold their fishy wares at the market. It later evolved into an insult for loud, foul-mouthed women.

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