The coarse grind of this dried garlic makes for easy sprinkling. Use anywhere you want the earthiness of garlic: during cooking or as a garnish. Classic on pizza and wonderful in soups, dips, and pasta.
- Botanical Name: allium sativum
- Tasting Notes: earthy, sweet, mellow
- Pairs Well With: tomato, parsley, meat
- Try In: Kandy Spiced Chicken Biryani
Materials: granulated dried garlic
Made by: Curio Spice Co.
Made in: Massachusetts, USA
Specifications: 2.5 oz.
