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Uganda Extra Intense Dark Chocolate 80%

Meurisse's darkest offering, this Extra Intense 80% dark chocolate is made in Belgium with fair-trade, single-origin cocoa from Uganda. The flavor is profoundly rich and intensely flavorful. 

Materials: cocoa mass*, cane sugar*, cocoa butter*, natural vanilla powder*

*from organic agriculture 

*organic certified by BE-BIO-02

Cocoa, sugar, and vanilla may be mixed with non-certified cocoa and sugar on a mass balance basis, total 99.9%.

May contain traces of milk, soy, pistachio, almonds, walnuts, hazelnuts, and macadamia nuts.

Made by: Meurisse Chocolate

Made in:Belgium

origin of cacao: Papua New Guinea (80%)

Specifications: 3.5 oz

Packaging: plastic-free packaging, home-compostable foil inner wrapping

Further Reading: In 1845, Adolphe Meurisse founded a chocolate factory in Antwerp, at a time when chocolate was still a rare delicacy. Over the years, his brand endured, and the Meurisse chocolate bar became iconic in Belgium. Now, six generations later, the Meurisse brand has been revived with new takes on classic recipes and a focus on ethical and ecological business practices. 

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