The Nogent Paring Knife with its iconic wood handle is a classic must-have for any cook to trim, cut, and chop small garnishes. A key investment for any busy kitchen, paring knives are uniquely suited for smaller tasks in the kitchen like peeling, hulling, or coring, while providing the maneuverability and control that’s often missing with larger blades.
Nogent's wood-handled paring knife is highly versatile, useful for slicing fine herbs or working with fruit and vegetables.
Materials: blade: a proprietary mix of stainless steel, carbon, and molybdenum (Rockwell Hardness 56-58 HRC); handle: cherrywood
Made by: Nogent
Made in: France
Specifications:
Care: Hand wash only. Avoid soaking your knife in water to prevent warping of the wooden handle. For more detailed maintenance tips, please refer to Nogent's Care Guide.
Further Reading: Nogent knives are the culmination of a century-old tradition of excellence and innovation, and a deep-rooted passion for the art of cutlery. Established in the Champagne region of France in 1923, Nogent is woven into the fabric of French culinary history and continues to shape the world of professional and home kitchens alike.
