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An(other) Coffee Company Whole Bean Coffee

an(other) coffee company is a small coffee roasting operation based in the Boston neighborhood of Brighton. Carefully sourced beans are roasted in small batches, resulting in a rotating selection of offerings.

Materials: whole bean coffee 

Made by: an(other) coffee company

Made in: roasted in Brighton, MA


  • 12oz
  • whole beans
  • packaged in nitrogen-flushed bags for freshness
Packaging: Packaged in a biodegradable Biotrē bag. Please dispose of it in the trash.


Blend No. 1 Medium Roast Coffee - Roast Level: Medium - Grown in Nicaragua 

One part Jinotega coffee beans + one part “Naturally Neighbors” beans = one versatile blend. The adventurous notes of the naturally processed beans fuse with the clean and crisp notes of the washed ones, creating a balanced cup profile where all of the flavors play well together. You might encounter subtle apple, peach, and vanilla notes, followed by a rich and creamy finish. 

São Sebastião Light Roast Coffee - Roast Level: Light - Medium - Grown in Brazil

This coffee’s sweetness is reminiscent of butterscotch candy, like Werther’s Original. Among a variety of fruity flavors, raspberry is the prominent note. Its subtle hazelnuttiness makes for a well-rounded, mellow coffee – not overly acidic, but rather approachable and very delicious.

Sblendid Medium Roast CoffeeRoast Level: Medium - Grown in Nicaragua and Guatemala

This medium roast blend features seasonally rotating coffees meant to bring balanced chocolate notes along with mild fruit flavors. Expect a splendidly sweet and easy cup to drink any way you brew it! The current blend includes two washed Central American coffees with hints of vanilla, cherry, and dark chocolate.


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