Basil syrup by Bacanha is a refreshing concentrate of this famous plant. Its strong basil flavor and fresh taste harmonize with its slightly peppery smell. Raw basil syrup is ideal for use in your iced tea or lemonade recipes. It can also be used in your favorite recipes such as your mocktails.
Materials: organic pure cane sugar, water, natural basil flavor, acidifier: citric acid. without dyes or preservatives
Made by: Bacanha
Made in: Paris, France
Specifications: 13.5 oz (400mL) in a recyclable glass bottle.
Further Reading: Made in France using artisanal methods, Bacanha syrups are a great alternative to overly sweet and artificial-tasting cocktail and mocktail mixers and syrups. You can find our entire selection of Bacanha syrups here or in the Bar section of our retail stores.
1 oz of Bacanha Organic Raw Basil syrup
0.5 oz of lemon juice
Combine syrup and juice in a hi-ball glass, add ice, fill the glass with water, and mix. Garnish with fresh basil and a lemon wedge.