Designed with the oystermen at Island Creek Oysters in Duxbury, Mass, this tough little shucker has become R. Murphy's top seller to oyster farms – all along the Atlantic Seaboard, the Gulf of Mexico, and the Pacific Northwest – even in Alaska!
The stainless steel blade with its tough pointy tip requires little force to ease into the hinge of the oyster. The knife is made with commercial grade stainless steel fitted with an equally tough, ergonomically shaped “Murphy Green” recycled plastic handle.
The Duxbury knife is perfect for small oysters, speed shucking, and commercial use.
FEATURED IN BON APPETIT
Materials: 420HC high carbon stainless steel blade, 100% recycled ocean plastic ECOgrip® handle*
Made by: R. Murphy Knives
Made in: USA
Specifications: blade: 2-1/8" L x 5/8" W
Care: Hand wash and dry.
