Six delicious whisky truffles made with fair trade Madagascan chocolate and Islay Scotch whisky.
Materials: chocolate (42%) (cocoa mass, sugar, cocoa butter, vanilla powder), sugar, cocoa mass, glucose syrup, whisky (6%), salt, natural colors, dark chocolate contains cocoa solids 74% minimum
allergen advice: may contain traces of milk, nuts, sesame, mustard, peanuts, gluten and soy
Made by: Harth Chocolate
Made in: Somerset, England
Specifications: 2.65 oz (75g)
"Harth Chocolate is a micro-batch, ethical chocolate company, born in the hills of Somerset and inspired by our love of open spaces.
Our passion for the environment means we exclusively use organically certified cocoa, sugar and natural ingredients and all of our packaging is plastic free, recyclable, reusable or compostable. We aspire to work more closely with sustainable growers, direct sourcing the best beans at the fairest price.
Handmade in small batches in our workshop on the edge of Bath, we make bars, chocolates, and hot chocolate that taste delicious and do no harm. Our flavours are drawn from winter rituals, camp fires and the hedgerows."