For nearly 4,000 years, turmeric, known as “The Golden Spice”, has been used medicinally to soothe stomach ailments, enhance cognition, and traditionally as a dye in wedding rituals.
In the kitchen, its mild citrus aroma and ginger notes lend warmth to dishes and make it one of the principal spices of East Asian cuisine. For use in curries, and on meats, poultry and vegetables. It even acts as a natural fabric dye.
Made by: ILĀ
Made in: Brooklyn, NY
Specifications: 0.8 oz.
Moon Juice begins with the juiciest and most vibrant raw, dried mango on the planet, then accentuate this treat with lime and good shake of chipotle chile. Materials: Mango*, lime juice*, chipotle...
This is the juiciest and most vibrant raw, dried papaya on the planet. Coated with deep cacao flavor and sprinkled with Schisandra Berry. Materials: Papaya*, Cacao powder, Cinnamon, Schisandra Berry (* indicates...
Activated California almonds are given the salt and vinegar treatment with dulse and apple cider vinegar, then slow dried to a serious crunch. Materials: Activated almonds*, apple cider vinegar*, liquid aminos*,...