Spanish paprika of exceptional quality has been produced in the microclimate of the La Vera region in Spain since the 16th century and now falls under a Protected Designation of Origin (D.O.P.) to help maintain the excellent quality of the spice. Curio sources their Spanish smoked paprika from a woman-owned farming collective that makes particularly flavorful paprika! Slowly smoked over oakwood to produce a paprika that is fruity and sweet, while also having good heat and balanced smokiness, this paprika can be used in everything!
Made by: Curio Spice Co.
Made in: Massachusetts, USA
Specifications: 2 oz.
