A good day starts with a nourishing breakfast. With this in mind, Paper and Tea created this medley of hearty black teas, with overtones of malt and fresh pastry and just a note of honey. For a rich and satisfying cup any time of the day.
Materials: Indian black tea* (30,00%), Chinese black tea* (25,87%), barley malt*, Chinese Pu-Erh-Tea* (12,50%), carob*, almonds*, natural aroma (*certified organic)
Made by: Paper and Tea
Made in: Berlin, Germany
Specifications: 100 g
Use: 2 infusions; 4g (1 tsp) per 250ml (8.5 oz) of water @ 90C (194F)
Further Reading:*Notes of malt, granola and caramel