Madagascar 75% Dark Chocolate

Ritual Chocolate

The "gateway chocolate" for non-believers. Unbelievably fruity and nutty thanks to unique terroir. Made with organic cacao from Bertil Akesson's farm in the Sambirano Valley in Northern Madagascar. The region is known for producing cacao rich with notes of citrus.

Tasting Notes: Raspberry, Citrus & Peanut

Ingredients: Organic Cacao, Organic Cane Sugar, Organic Cocoa Butter

May contain traces of peanuts, tree nuts & wheat

Made by: Ritual Chocolates

Made in: Utah, USA

Specifications: 2.12oz (60g)




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