Greek Oregano

Grown in the hot, arid summers and mild winters of the foothills of Mount Olympus, this oregano is concentrated and boldly aromatic. The word oregano is derived from classical Greek and translates to ‘brightness of the mountain’. Finely diced and with a bright, spicy, and piney flavor, this herb is great in salad dressing, tomato sauce, and roasted vegetables.

Botanical Name: origanum onites
Alternative Names: wild marjoram
Origin: Larissa, Greece

Tasting Notes: bright, piney, minty, herbal, slightly tongue-tingling, warm, spicy

Materials: dried oregano leaves

Made by: Curio Spice Co.

Made in: MA, USA

Specifications: 0.7 oz. 

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