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Bring an element of ceremony to your next cup of tea with a magical flower-to-tea ritual. Simply place a flower into your cup or teapot, cover with hot water, and watch it bloom as a delicate floral tea steeps.
This variety sampler contains 3 flower packs, one of each variety: Royal Crysanthemum, Blue Lotus Flower, and Shangri-la Rose. Each flower can be steeped once, then refilled twice more, for three cups of tea.
Materials: blue lotus flower, royal chrysanthemum flower, shangri-la rose flower
Made by: The Qi
Made in: New York, NY
Specifications: three individually wrapped flowers
Use: Pour hot water (190-200°F) over one flower in a clear glass mug or pot, use a bamboo tong to weigh it down so it's completely submerged. Close the lid. Let it steep for 3-5 mins.
To save the flower for additional steeping after the first brew, keep it in a container with a top that can be closed so it stays airtight. Store it in the fridge overnight and enjoy an additional steeping the next day. The sooner you can enjoy the flowers the better.
Further Reading: The Qi flowers are actually edible flowering herbs that can also be used in facial steams or in the bath tub.